1 tbsp15mL Canola Oil
6 cups1.5L broccoli, cut into 1” (2.5cm) pieces
1 onion, chopped
2 carrots, peeled and chopped
2 cloves garlic, minced
4 cups1L chicken stock
3 cups750mL low fat shredded cheddar cheese
2 tbsp30mL shredded Parmigiano cheese
1 can354mL Carnation® Fat Free Evaporated Skim Milk
1 tsp5mL Dijon mustard
1 tsp5mL Worcestershire sauce
1 tbsp15mL lemon juice
Salt and pepper to taste
Additional cheeses for garnish, optional