Peanut Sauce:
1 tbsp15 mL Vegetable Oil
1 tbsp15 mL ginger, chopped
3 cloves garlic, chopped
4 green onions, chopped
1 cup250 mL Regular, 2% or Fat Free Carnation® Evaporated Milk
3/4 cup175 mL peanut butter, room temperature
1/4 cup50 mL hoisin sauce
1 tbsp15 mL soy sauce
1/4 tsp1 mL hot sauce
1 pkg375 g Catelli® Healthy Harvest® Spaghetti
2 cups500 mL broccoli florets (1 small broccoli)
1 rotisserie chicken, shredded (approx. 4 cups/1 L), skin removed
2 tbsp30 mL Garnish:
1/4 cup50 mL peanuts, chopped